Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mulled wine cocktail. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mulled wine cocktail is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mulled wine cocktail is something which I’ve loved my whole life. They are nice and they look fantastic.
For unexpected guests, throw together the classic Last-Minute Mulled Wine with ingredients you probably have in the. If you'd like to serve a traditional warm mulled wine, there's no need to chill - simply warm through without boiling and serve. Please see the Atkins recipe for Mulled Wine to make this cocktail.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mulled wine cocktail using 10 ingredients and 3 steps. Here is how you can achieve it.
Ingredients requirements for Mulled wine cocktail:
- Take 100 g/4oz light muscovado sugar
- Get 1 -star anise
- Make ready 1 cinnamon stick
- Prepare 4 cloves
- Take 150 ml water
- Take 1 lemon
- Take 2 clementines
- Take 150 ml Cointreau
- Get 750 ml/ 1¼pint bottle light red wine, such as Beaujolais
- Make ready Twist of orange zest and star anise, to serve
Mulled wine, also known as spiced wine, is a beverage usually made with red wine along with various mulling spices and sometimes raisins. Heating wine with spices goes back to the ancient Romans, and today there are countless variations from around the world. MULL IT ALL. by Rachel Sanders. Mulled Wine Hot Chocolate. citrusandcandy.com / Via huffingtonpost.com.
Mulled wine cocktail start cooking:
- Put 100g light muscovado sugar in a pan with 1 star anise, 1 cinnamon stick, 4 cloves and 150ml water. Bring slowly to the boil, stirring to dissolve the suga
- Simmer for 2 mins, then pour into a large jug and leave to cool. Add 1 lemon and 2 clementines, both thinly sliced, to the jug along with 150ml Cointreau and a 750ml bottle light red wine, such as a Beaujolais. Stir well, then cover and chill for at least 2 hrs or overnight if you can.
- Serve chilled or over ice, with a twist of orange zest and a star anise. If you’d like to serve a traditional warm mulled wine, there’s no need to chill – simply warm through without boiling and serve in heatproof glasses.
A delicious cocktail recipe for the Mulled Wine cocktail with Nutmeg, Sugar and Red Wine. Total Wine & More has all the ingredients you need to make the best cocktails! Learn how to make Mulled Wine, then browse our Cocktail Corner to find easy recipes for martinis, highballs. Mulled wine is a traditional winter alternative to fruit punch. It's a little spicier, and a little more Like any cocktail recipe, this one can be tweaked to taste.
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