How are you currently at the moment ?, I just desire you’re properly and contented generally. through this web site I am going to introduce the recipe for cooking Oha soup with goat meat that is currently extremely popular with various groups, using a easy and fast method of making relatively, this Oha soup with goat meat food is in great demand by lots of people, and tastes good also, tends to make all of your spouse and children and friends You like it quite possibly.
Hi guys and welcome to my channel. So on this video i showed how i prepare oha or ora soup with goat meat. Oha Ora Soup, is a soup from Eastan part of.
Oha soup with goat meat cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you simply, it could be created by you in simple actions. You may make it for friends or family events, and it could be displayed at different standard occasions also. I am certain you will see lots of people who just like the Oha soup with goat meat dishes that you simply make.
Alright, don’t linger, let’s task this oha soup with goat meat formula with 10 substances which are undoubtedly easy to obtain, and we have to process them at the very least through 5 methods. You should devote a while on this, so the resulting food could be perfect.
Composition of Oha soup with goat meat:
- Prepare 1 kg of Goat meat
- Provide 4 of hand ful Oha
- Make ready 1 of cksp Ofo
- Take 2 cups of Palmoil
- Make ready 12 pieces Cocoyam
- Give for Salt
- Provide 3 pieces of Fresh yellow pepper
- Need 3 - cksp Blended crayfish
- Get 3 cubes of Stock
- Make ready 1 of Stockfishhead
Ofe Nsala Soup is a simple delicious white soup prepared with goat meat; it is one of the simplest soups made with a thickener. Yam is a very important ingredient in Ofe Nsala soup, as it is used to thicken the soup to give it a nice texture and look. You can either boil raw yam and then mash into a. Serve your Oha soup with any starchy solid of your choice.
Oha soup with goat meat making:
- Boil the Goat meat in a pressure pot for 45minutes.
- Boil cocoyam for 30minutes,peel and pound in a mortar.
- In a medium sized pot,put water,stockfish and palmoil and boil it for 30minutes put the goat meat.sprinkle the ofo and stir immediately to avoid lumps.
- Let it boil for 15minutes,put the blended crayfish and yellow pepper.salt,stock cubes, boil more
- Remove the leaves of the oha from the steam,shred with hands and rinse then pour inside the soup.
Some people may be wondering, Dunni why Pounded Cocoyam? That's strange, isn't cocoyam simply used as a thickener? I made oha soup with goat meat and it turned out wonderfully well. Oha soup Prepared with goat meat and smoke fish😍😍 #ohasoup #ohasoupoflife #goatmeat #smokedfish #caterer #abujacook #abuja #delivery #lagosnigeria. Cook the soup until it's as thick as you like and then stir in palm oil and oha leaves.
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