Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, peanut masala wada air fryer recipe. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Peanut masala Wada air fryer recipe is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Peanut masala Wada air fryer recipe is something which I’ve loved my entire life. They are nice and they look fantastic.
Masala vada in air fryer which is crispy outside and soft inside. This is the best healthy snack we can serve to our family or friends. I was so surprised with the vada which is oil free and taste so amazing.
To get started with this recipe, we have to prepare a few components. You can cook peanut masala wada air fryer recipe using 9 ingredients and 3 steps. Here is how you cook it.
Composition - Peanut masala Wada air fryer recipe:
- Take 1 cup roasted powdered peanuts
- Prepare 1/2 cup Chana dal
- Make ready to taste Salt
- Get 1/2 teaspoon jeera
- Prepare 1/2 teaspoon hing
- Take 3 teaspoon roasted rice flour
- Get 1 onion chopped
- Make ready 3 dry red chilli
- Prepare 1/2 teaspoon ginger garlic paste
This peanut masala is made time & again Peanut masala goes great as a evening snack with some masala chai and some times I end up making a chaat. These peanuts can be deep fried. Masala peanuts is a deep-fried snack very popular recipe in India. Masala peanuts is a deep-fried snack very popular recipe in India.
Peanut masala Wada air fryer recipe making:
- Prepartion to made : first soak the Chana daal overnight and keep aside. Then roast the peanuts peel and make powder.Third step is to roast the rice flour on slow flame and keep aside. Cook the onions well with ginger garlic paste and salt and keep aside.
- Now mix Chana daal with jeera hing,curry patta, salt, red chilli in a mixi jar into coarse paste. Now add the peanut powder and rice flour and onions to it and mix well.
- Pre heat air fryer to 8 mins at 180 degrees. Now make Wada and put it into the air fryer for 10 mins or till it turns crispy. Serve with chutney or sauce.
This makes a great munch for sitting around watching TV or playing games with family. Can we make a healthier version of this by baking in an oven or philips air fryer?? Must Try Healthy Air Fryer Recipes. If you've joined the air fryer club recently and need some ideas, we've got you covered. Air fryers aren't terribly new, but they are definitely becoming more trendy in the cooking and social media worlds.
So that’s going to wrap this up for this exceptional food peanut masala wada air fryer recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
