Cuban Bread Meat lovers Sandwich
Cuban Bread Meat lovers Sandwich

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Cuban Bread Meat lovers Sandwich cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Cuban Bread Meat lovers Sandwich dishes that you just make.

Alright, don’t linger, let’s task this cuban bread meat lovers sandwich formula with 23 substances which are surely easy to acquire, and we have to process them at the very least through 17 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients for Cuban Bread Meat lovers Sandwich:
  1. Need of —- meat——–
  2. Prepare 1-1/3 pound for eye of round steak sliced very thin
  3. Prepare 1-1/3 pound of boneless and skinless chicken thighs
  4. Need 1 pound Bacon
  5. Require 1 pound - pork loin
  6. Give —-bread and spread ——-
  7. You need 1 loaf of Cuban bread
  8. Require 1/2 cup for minced black ripe olives
  9. Give 1/2 cup for mayonnaise
  10. Prepare 1/4 cup for yellow prepared mustard
  11. Give 1/2 stick of butter
  12. You need —–condiments ——–
  13. Make ready 2 cup of shredded lettuce, iceberg
  14. Give 1-2 - large tomatoes
  15. Need 1/2 cup finely shredded cheddar cheese
  16. Get to taste hamburger dill pickle chips
  17. Provide 1 teaspoon for salt to taste banana pepper rings, optional
  18. Provide of –meat marinade and spices—–
  19. Prepare 1 teaspoon of ground white pepper
  20. Prepare 1/2 cup - white wine
  21. Get 1 teaspoon - granulated garlic powder
  22. Provide 1/4 cup of extra Virgin olive oil
  23. Require 1/3 cup of dehydrated onions
Cuban Bread Meat lovers Sandwich making:
  1. Get a skillet hot then turn heat on low
  2. Fry the bacon rendering the fat
  3. When the bacon is crispy remove to a paper towel. Keep the bacon drippings
  4. Cut the meat up into small pieces
  5. Add spices, wine, and extra Virgin olive oil.
  6. Put into a bag and marinate 30 minutes
  7. Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done.
  8. Slice the bread
  9. Mix the mayonnaise, mustard, and olives
  10. Spread the olive mixture on the bread
  11. Add pickles and bacon
  12. Add meat mixture lettuce and cheese
  13. Add tomatoes
  14. Butter one side of bread
  15. Lay the butter side of bread in hot skillet
  16. When the bread is toasted add butter to untoasted side and turn
  17. Wrap in parchment paper cut in half and serve

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