Spicy Fried Ivy Gourd with Air Fryer Without Oil
Spicy Fried Ivy Gourd with Air Fryer Without Oil

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Composition for Spicy Fried Ivy Gourd with Air Fryer Without Oil:
  1. Take 250 gms - Ivy gourd
  2. You need 1 tsp Turmeric powder
  3. Provide as per taste of Red chilli powder
  4. Give 1 tsp - Roasted cumin powder
  5. Give 1 tsp - Coriander powder
  6. Make ready 1 tbsp Green chilli, ginger and garlic paste
  7. Give 1 tbsp Garam masala powder (optional)
  8. Need as required - Coriander leaves for garnishing
  9. Make ready to taste Salt
  10. Make ready 1 tbsp - Oil
Spicy Fried Ivy Gourd with Air Fryer Without Oil steps:
  1. Wash and dry ivy gourd. Cut the ivy gourd lengthwise. Transfer to a bowl. Marinate with turmeric powder, red chilli powder, cumin powder, coriander powder, garam masala and green chilli, ginger and garlic paste. Little oil and little water. Mix well. Keep aside.
  2. Preheat Airfryer for 180 degree C. For five minutes. Once it is done. Take out the air fryer basket. Apply oil to the basket. So that the vegetables will not stick to the surface. Fry the ivy gourd in Air Fryer for 15 minutes. Stir once or twice in between. Once it is done. Take out from the basket. Garnish with coriander leaves. Ready to serve with hot.Steam Rice and Fried Dal.

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