Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mongolian minced beef. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mongolian Minced Beef is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Mongolian Minced Beef is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve that.
Ingredients requirements of Mongolian Minced Beef:
- Take meat
- Get 500 gr minced beef
- Get 8 cloves minced garlic
- Take 2 tbsp Shaoxing cooking wine
- Get 1 tbsp garlic powder
- Take 1 tsp blackpepper
- Make ready sauce
- Get 1/4 cup soy sauce
- Make ready 1/4 cup chicken stock
- Prepare 1 tbsp honey/sugar
- Get 2 tbsp garlic chilli sauce
- Prepare 2 tbsp corn starch
- Get other
- Make ready 1 bunch spring onion
- Take 2 tbsp cooking oil
- Get 10 pcs button mushroom (optional)
- Take 1 pcs Bell pepper (optional)
Mongolian Minced Beef how to cook:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that’s going to wrap this up for this exceptional food mongolian minced beef recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
