Mom's bean sprout with bean curd
Mom's bean sprout with bean curd

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, mom's bean sprout with bean curd. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How I grow green bean sprouts at home. CHINESE BEAUTY FOOD - Braised Pork Trotters With Fermented Bean Curd (腐乳烧猪蹄). Cook this stir-fried bean sprouts when you're short of time to put together a complete meal.

Mom's bean sprout with bean curd is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Mom's bean sprout with bean curd is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have mom's bean sprout with bean curd using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients requirements of Mom's bean sprout with bean curd:
  1. Prepare 1 block medium size bean curd cut into small blocks
  2. Prepare Dried shrimp (chopped)
  3. Prepare 2 cloves Garlic (smashed)
  4. Prepare Chilli cut into small bits (optional)
  5. Get Bean sprout (app 200-250gr)
  6. Take Oil for cooking
  7. Prepare Salt and white pepper for seasoning
  8. Make ready Water (2-3 tablespoon)

In Chinese, we call mung bean sprouts green Now I find a new tool, this egg basket, which can function very similar to my grand mom's handcraft basket. If you have one, I strongly suggest you. Fermented bean curd, also called fermented tofu, bean cheese, or tofu cheese, comes in both a white variety and a red variety, and it's pretty foreign to the average American home cook. Other names include preserved bean curd or wet bean curd.

Mom's bean sprout with bean curd how to cook:
  1. Heat your wok add oil,when it's hot add dried shrimp and garlic fry till fragrant.
  2. Add the bean sprout, chilie stir fry just a little bit
  3. Add salt and white pepper to taste and finally add the water and put the heat off. Done.

A wide variety of bean curd sauce options are available to you, such as form, primary ingredient, and certification. All things 'beany', especially bean sprouts and tofu are very popular in oriental cuisine. Bean sprout salad in a peanut chilli dressing is a tongue-tickling salad of bean sprouts and red capsicum tossed with a tangy and crunchy sauce of garlic, red chillies, soy sauce and peanuts, and garnished wit. Broccoli, Bean Sprouts and Green Peas Salad Video - A combination of antioxidant and fibre rich greens like broccoli and green peas with bean sprouts is an Sprouting the bean is the one which I am seeing from my childhood days, my mom use to sprout mostly twice or at least once a week. Bean curd, also known as tofu, is a versatile ingredient that comes in a variety of forms.

So that’s going to wrap it up with this exceptional food mom's bean sprout with bean curd recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!