Mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe#
Mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe#

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe#. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe# is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe# is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe# using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients for Mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe#:
  1. Take 500 g all purpose flour
  2. Make ready 1.5 tablespoonful instant yeast (hamira)
  3. Make ready 200 g sugar (or less)
  4. Get 2 tbspfull or less Cardamon(Iliki), removed from pods, grind
  5. Get 100 g Samli (or Margarine or ghee if you like)
  6. Prepare 500 ml coconut milk/tui (or milk or luke-warm water if you like)
  7. Prepare Cooking oil
  8. Make ready Mbaazi ya nazi recipe on app
Mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe# making process:
  1. In a dry bowl/basin put your flour and rub in very well the Samli till it's incorporated. Add the Cardamon and mix well. Add the yeast, mix well too then add the sugar and mix very well. Now add the coconut milk little by little as you knead very well till you get a not so soft or hard dough. Cover with a warm damp cloth for 20minutes. Knead again to remove excess air, cut into sizeable balls, and cover again for 20 minutes. Start making circle/triangle shapes. Let them rest 20minutes.
  2. Put oil in your pan and let it heat. Test if ready by a piece of dough. Start dropping your pieces in the oil on a moderate heat. Turn to cook the other side till you get your desired brown colour. Do the same to the rest.
  3. When done, let them rest to cool then serve with tea or mbaazi/maharagwe ya nazi for breakfast or as a meal. Enjoy😊.

So that is going to wrap it up with this special food mahamri ya iliki na tui la nazi #4wkschallenge#charityrecipe# recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!