Pulled goose tacos with avocado sauce
Pulled goose tacos with avocado sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pulled goose tacos with avocado sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The fish tacos sauce with creamy avocado, sour cream and cilantro make it tasty! A little bit garlicky, and simply velvety from the avocado, it was a Chipotle-Spiced Sweet Potato Tacos Taco Frittata Baked Egg Taco Boats with Pulled Pork, Potatoes and. Tender strands of spaghetti squash are drenched in smoky barbecue sauce and stuffed into crispy shells to make these flavorful fall-inspired tacos.

Pulled goose tacos with avocado sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pulled goose tacos with avocado sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pulled goose tacos with avocado sauce using 27 ingredients and 13 steps. Here is how you cook that.

Ingredients of Pulled goose tacos with avocado sauce:
  1. Take 2 goose breasts
  2. Prepare leaves Spinach
  3. Prepare 10 small wholewheat tortillas
  4. Get 2 tbsp rapeseed oil
  5. Get 60 g sweetcorn
  6. Get 1 sprig coriander
  7. Prepare 1 lime
  8. Prepare 120 tomatoes diced
  9. Prepare 50 g jalapenos diced
  10. Make ready Marinade
  11. Get 2 orange juice
  12. Prepare 1 lager beer
  13. Prepare 1/2 lime
  14. Get 4 gloves garlic
  15. Get 1 sprig coriander
  16. Get 1 tbsp cumin
  17. Get 1 onion
  18. Get 1 tbsp black pepper
  19. Get 1 tbsp sea salt
  20. Make ready Avocado sauce
  21. Prepare 1 large ripe avocado diced
  22. Take 1 clove garlic
  23. Prepare 3 tbsp avocado oil
  24. Get 1 sprig coriander chopped
  25. Prepare 1 pinch sea salt
  26. Make ready 1/2 tbsp lime juice
  27. Make ready Cold water

This Pulled Pork Tacos with Avocado Crema Recipe from Delish.com is the best. Dice remaining avocado and set aside. Remove pork from braising liquid and shred using two forks in a mixing bowl; toss together with your favorite BBQ sauce. Spicy pan grilled chicken and avocado tacos topped with a creamy cilantro lime sauce.

Pulled goose tacos with avocado sauce start cooking:
  1. To make marinade mix the orange, lime juice and beer. Add the chopped garlic, cumin, coriander, diced onion, pepper and salt. In a bowl place goose breasts and cover with marinade mix. Leave it covered in the fridge for at least 6 hours
  2. Take goose breasts out of the marinade and dry it out with kitchen roll
  3. To make the avocado sauce place all the ingredients in the food processor. Add the chopped garlic, avocado, lime salt and chopped coriander process until smooth add water as much is needed to get runny but creamy consistency season it with salt
  4. To make a simple tomato and sweetcorn salsa mix up chopped tomatoes, chopped coriander, diced jalapenos and lime juice
  5. Heat up oil in the large skillet and brown goose breasts (direct heat)
  6. Cover goose breasts with marinade mix and slow cook it (max 130 degrees Celsius) for about 2,5 – 3 hours (indirect heat). Keep checking the level of the liquid in the skillet. If necessary top up with water
  7. Place the meat on the chopping board and using two forks pull in opposite direction to get long, thin shreds.
  8. Put meat back into the skillet and cook it further until liquid is reduced although there is need to be enough of it left to keep meat moist
  9. Place the tortillas on the pre heated grill and slightly warm them up
  10. Set them aside on the chopping board or plate and start assembling them.
  11. Fill them up with spinach or any other lettuce (optional) and then with pulled goose.
  12. Top each taco with a tbsp of tomato salsa
  13. Drizzle with avocado sauce and serve

Take tacos to a whole new level with the addition of avocado and my favorite cilantro cream sauce. Recipe for Shrimp Tacos served with an Avocado- Cilantro Chimichurri Sauce. Your typical fish taco usually includes a yogurt-based sauce. Instead, it's a blend of cilantro, green Tabasco, garlic, spices, a tiny bit of honey and avocado to. Fish tacos with creamy avocado sauce, steak tacos with black bean mole, and king oyster mushroom tacos with chipotle cacao sauce are all on the menu.

So that’s going to wrap it up with this special food pulled goose tacos with avocado sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!