Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cajun prawns with avocado. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Mixing with the lime and chilli, the whole. Stir in the potatoes and cook for a further minute. Transfer to serving dishes and top with the avocado and the alfalfa sprouts and serve.
Cajun Prawns with Avocado is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cajun Prawns with Avocado is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have cajun prawns with avocado using 8 ingredients and 2 steps. Here is how you can achieve that.
Ingredients requirements for Cajun Prawns with Avocado:
- Make ready 150 grams prawns cooked and peeled
- Prepare 1/2 teaspoons cajun seasoning
- Take 1 ripe avocado
- Prepare salt and pepper for seasoning
- Prepare 1 teaspoon fresh lime juice
- Take 1 clove garlic minced
- Prepare 3 cherry tomatoes finely diced
- Take 60 grams tortilla chips
When cooking the prawns, make sure you have a single layer. If you overcrowd the pan, you risk steaming and overcooking.which would lead to sad. Tasty, succulent Cajun Shrimp Stuffed Avocado Boats - this easy keto shrimp and avocado recipe is a gorgeous appetizer that will impress your guests. This shrimp and avocado recipe is super easy to make!
Cajun Prawns with Avocado start cooking:
- Mash the avocado until smooth - Stir in the lime juice, garlic, tomatoes and season with salt and pepper - Spoon into two small bowls
- Heat a drizzle of olive oil in a shallow pan over a medium heat - Add the prawns, cajun spice and season with salt and pepper - Cook for a couple of minutes - Serve the prawns with the avocado and tortilla chips
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