Tuna steak with cucumber guacamole
Tuna steak with cucumber guacamole

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, tuna steak with cucumber guacamole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tuna steak with cucumber guacamole is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Tuna steak with cucumber guacamole is something which I have loved my entire life.

Either at the next BBQ or for a light dinner, the tuna steak is a nice idea to serve. The dip can also be served as a vegetarian dip. Wash cucumber, halve, and finely dice.

To begin with this recipe, we have to prepare a few ingredients. You can cook tuna steak with cucumber guacamole using 14 ingredients and 3 steps. Here is how you can achieve it.

Ingredients requirements of Tuna steak with cucumber guacamole:
  1. Get 800 g tuna fillet (sushi-grade)
  2. Make ready 2 avocados
  3. Get 1 cucumber
  4. Make ready 1/2 red onion
  5. Prepare 1 clove garlic
  6. Get 10 g cilantro
  7. Take 1/2 jalapeños
  8. Get 1/2 lime juice
  9. Take 1/2 orange juice
  10. Take 1/2 tsp cumin
  11. Prepare Salt
  12. Take Pepper
  13. Prepare 1/2 lemon (juice) for serving
  14. Take Olive oil for greasing

These tuna steaks are delightfully crisp! Put the oil into a food bag and add the tuna steaks. Peel the cucumber, halve lengthways and scoop out the seeds. Suchen Sie nach Mediterranean Tuna Carpaccio Served Cucumber Guacamole-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion.

Tuna steak with cucumber guacamole steps:
  1. Peel the onion and garlic and finely chop. Chop cilantro, half jalapeños, remove seeds, and finally chop. Wash cucumber, halve, and finely dice. For the guacamole, halve avocado and remove pit and flesh. Transfer half of the flesh to the bowl and mash. Mix with lime juice and orange juice until creamy. And onion, cilantro and jalapeños and mix to combine. Season with garlic, cumin and salt to taste.
  2. Dice remaining avocado and fold into guacamole with cucumber.
  3. Season the tuna fillets with salt and pepper, rub with oil and fry in a non stick pan set over high heat. Fry for approx 30-60 seconds on each side for a rare seared steak. Serve immediately with a side of the guacamole, a sprinkle of lemon juice and a drizzle of olive oil. Enjoy!

Jeden Tag werden Tausende neue, hochwertige Bilder hinzugefügt. This Vietnamese grilled tuna with nuoc cham cucumber salad recipe is flavored with a spicy Asian dressing. Tuna is an expensive investment for dinner, so it's important to pick a cut that's both fresh and delicious. If steaks have been pre-cut, look for flesh that is moist, translucent, and shiny. Every ahi tuna taco begins with perfectly seared ahi tuna.

So that’s going to wrap it up for this special food tuna steak with cucumber guacamole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!