Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, minced beef soy sauce donburi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Try the easy Japanese beef donburi recipe with Shiso Garlic Soy Sauce, great one dish meal idea! Today's recipe is a Beef Donburi using this sauce. Don't want to miss a recipe?
Minced Beef Soy sauce Donburi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Minced Beef Soy sauce Donburi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have minced beef soy sauce donburi using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients requirements for Minced Beef Soy sauce Donburi:
- Make ready 200 g Minced Beef
- Take 1/2 Paprika
- Make ready 1/2 Onion
- Get Chilli
- Get 1 tbsp sliced Garlic
- Get 3 tbsp Mirin
- Make ready 1 tbsp Grated Ginger
- Get Sauce
- Get 3 tbsp Soy sauce
- Prepare 1 tbsp Grated Garlic
- Take 3 tbsp Sake
Wasabi also goes excellent with this dish. [recipe]. Homepage > Recipes > Beef Recipes > Beef Steak Donburi with Onion Ponzu Sauce Recipe (Steak Rice Bowl). This beef donburi is designed with the relatively cheap thin-cut ribeye steaks you'll find at most grocery stores in America in mind. They're thicker than the thinly shaved beef typically used in Japan for a beef rice bowl, but not thick enough to lend themselves to cooking methods like the reverse sear or sous.
Minced Beef Soy sauce Donburi how to cook:
- Stir fry garlic with olive oil with small heat until it becomes good smell
- Stir fry onion until it becomes brown
- Put Paprika, garlic and minced Beef in the pan and stir fry until beef becomes brown
- Put the sauce in the pan and heat until sauce is all evaporated
- Place some steamed rice in a bowl together
- Enjoy!
Gyu(Beef)-don is the most popular donburi (rice bowl) in Japan and the U. In a prep bowl, pre-marinate with white wine, sugar, mirin, salt, and soy sauce. Add the beef mixture to the pan and heat. The easiest Korean beef bowl recipe I've tried! Ground beef is fried with ginger, soy sauce, sake and mirin for a quick and easy mid-week meal.
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