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Ingredients Applesauce Cranberry Coconut Raspberry Muffins (eggless):
- Provide 1 cup of Sugar
- Make ready 1/2 cup Margarine
- Prepare 2 cup Flour
- Make ready 2 tsp Baking soda
- Require 1 tsp Cinnamon
- Give 1/4 tsp Cloves
- Get 1 cup for Coconut
- Give 1 cup Craisins
- Take 1/4 cup of Raspberry jam
- Take 1 1/2 cup for Raspberry applesauce
Applesauce Cranberry Coconut Raspberry Muffins (eggless) steps:
- Using mixer on lower setting cream together sugar and margarine.
- Add applesauce and blend in.
- Add dry ingredients in order.
- Place muffin papers into muffin tin.
- Preheat oven to 350?F
- Add half of batter into each muffin cup and make a small well to place 1/2 teaspoon of jam into.
- Add remaining batter and bake at 350?F for 25 minutes or until golden brown on top. (Poke with toothpick to test if batter is done inside.)
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