Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, white asparagus soup π€π. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
This white asparagus soup (Spargelsuppe) is a springtime German delicacy made from pureed asparagus and broth with some cream added. Stir up Some Spargelsuppe (Creamy White Asparagus Soup). In this video I will show you how I made this asparagus soup.
White asparagus soup π€π is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. White asparagus soup π€π is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook white asparagus soup π€π using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients requirements White asparagus soup π€π:
- Get 1 kg white asparagus (or green)
- Prepare 3 onions
- Get 1/2 lemon juice
- Get 600 ml water
- Take 2 tbsp sugar
- Take 1 tbsp salt
- Get 100 g butter
- Prepare 2 tbsp flour
- Take 150 ml white wine
- Make ready 200 ml heavy cream
- Take 1/4 tsp white pepper
- Take Salt
- Get Chives for garnish
We visited an asparagus grower, picked some stems and cooked them right away in this lovely delicate soup. Add in sliced asparagus stems and whisk in cream. White asparagus is a local delicacy here in The Netherlands, and the Dutch have a mild obsession with it. Prior to moving here, I didn't even kn.
White asparagus soup π€π start cooking:
- Trimm off bottom ends of white asparagus and peel. Finely dice onion. Juice the lemon.
- Add water to a large pot with the lemon juice, sugar and salt. Bring to a boil. Add the asparagus and simmer for approx 8 min.
- Remove asparagus from the pot and reserve the cooking liquid. Once cool enough to handle, slice the asparagus and set aside the heads.
- Melt butter in a pot and add onions. SautΓ© over medium low heat for approx 1 min. Add flour and stir well. Deglaze the pan with white wine and the reserved asparagus cooking liquid. Add in sliced asparagus stems and whisk in cream. Let the soup simmer for approx 10 min. And season with salt and white pepper.
- PurΓ©e the soup with blender. Serve garnished with chopped chives. Enjoy !
White asparagus has a short growing season (April - June). It's grown below the ground, and is carefully hand picked. The length of the stalk, diameter and. A smooth and delicious soup that will warm the cockles of your heart. Enjoy with crusty fresh bread spread with lashings of butter.
So that is going to wrap it up with this special food white asparagus soup π€π recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!