Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, grilled asparagus, tomato and feta salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Grilled asparagus, tomato and feta salad is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Grilled asparagus, tomato and feta salad is something which I’ve loved my whole life.
Here's one of my all time favorite spring salads! When creating this I was skeptical that it would be anything "wow!" worthy because there really isn't a whole lot to it, it's easy to make and it doesn't require a lot of ingredients but sometimes the simpler things are some of. Spread the tomatoes and bread cubes in a single layer on the grill pan and lay the asparagus on the cooking grate.
To get started with this recipe, we must first prepare a few ingredients. You can cook grilled asparagus, tomato and feta salad using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients requirements Grilled asparagus, tomato and feta salad:
- Make ready 160 g asparagus
- Prepare 200 g cherry tomatoes
- Make ready 70 g feta cheese
- Take 30 ml olive oil
- Make ready 20 ml balsamic vinegar
- Prepare Black pepper
- Take leaves Some salad
- Prepare Salt
This salad is so fresh and vibrant and the flavor of the grilled asparagus is out of this world! I stopped at a favorite international grocery store in Seattle a When I got home I debated what to make with this wonderful Feta. I opened my fridge and saw some beautiful red and yellow cherry tomatoes and. TESTED & PERFECTED RECIPE- This grilled asparagus salad with feta and lemon-scented olive oil is a perfect light bite or side dish to grilled fish or chicken.
Grilled asparagus, tomato and feta salad start cooking:
- Trimm tick ends of asparagus using veg peler
- Coat asparagus in olive oil. Season them with salt.
- Heat up bbq to medium. Grill asparagus for 4 min on each side. Alternatively asparagus could be done on griddle pan covered.
- Half cherry tomatoes, crumble feta cheese. To make simple dressing mix remaining olive oil and balsamic vinegar. Place all ingredients in a bowl and toss it in dressing topping up with asparagus.
- I had mine as a side with mediterrenean style bbqued salmon and some hummus
Perfect for lunch or a light bite, this grilled asparagus salad should be served with a hunk of warm bread to sop up the lemon-scented olive oil. In Melissa's salad there wasn't any corn, but me being me and how I harbor the need to represent every color in the rainbow, I decided to grill up Then toss it into a large mixing bowl with the tomato halves, grilled corn, asparagus pieces and crumbled Greek feta. I also tossed in a tablespoon or so. White balsamic vinegar lightly dresses Asparagus with Tomato and Feta. Place tomatoes and olive oil on a jelly-roll pan; toss.
So that is going to wrap it up with this exceptional food grilled asparagus, tomato and feta salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!