Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my asparagus,avocado + cucumber soup 💜. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Detox with this easy chilled avocado cucumber soup recipe. It's fully raw, vegan and so easy to make. The cool sensation of cucumber combined with the creaminess of avocado makes for a wonderfully refreshing soup.
My Asparagus,Avocado + Cucumber Soup 💜 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. My Asparagus,Avocado + Cucumber Soup 💜 is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook my asparagus,avocado + cucumber soup 💜 using 8 ingredients and 8 steps. Here is how you can achieve that.
Composition My Asparagus,Avocado + Cucumber Soup 💜:
- Take 15 g Butter
- Get 2 tbls Diced onion
- Make ready 1 Garlic clove Crushed
- Take 1 bunch about 8 Asparagus stems
- Prepare 1 Ripe Avocado
- Make ready 1/4 of an inch Cucumber cut inch half
- Take 600 mls veg Stock
- Get 1 bunch fresh flat parsley
Avocado replaces the cream and makes the soup super creamy, velvety and thick. Use an overripe avocado, it will be easier to blend it in the soup. Rich and creamy asparagus soup is a healthy vegan recipe that uses just six ingredients! The creamy texture comes from using cannellini beans in place of..
My Asparagus,Avocado + Cucumber Soup 💜 steps:
- Ingredients
- Add the butter to the saucepan heat it up then add the diced onions cover and cook until they are soft but not burned then the garlic
- Peel and take the stone out and mash the avocado add 1 tsp lemon juice and garlic granuals.
- Then bring the cooked onions and add them to the avocado then mix and add back to the saucepan
- Then add the veg stock and the chopped Asparagus and parsley bring to the boil and turn down to simmer for 5 minutes.
- Take off the heat Add salt + Pepper and the milk stir then add the cream also the cream and add to the blender until all is creamy.
- Add back to heat bring just up to the boil stir and serve. Also can be put in the fridge and chilled.
- Garnish with some cucuber and parsly and serve.
Chilled Asparagus Soup, Chilled Cucumber Soup, Creamy Asparagus Soup, Slow Cooker Broccoli Cheese Soup and Silky Light Potato Soup. This velvety asparagus soup has all the best qualities of a traditional velouté without any of the added flour or heavy cream. Like spring in a bowl, this leek, fennel, and asparagus soup recipe relies on avocado to add all that creaminess and good fat, while Kettle & Fire's Chicken Bone Broth delivers. Healthy Cream of Asparagus Soup is made vegan and non-dairy by using coconut milk instead of heavy cream and can be served for lunch or as an appetizer. The cream of asparagus soup from that delightful deli in Layton, Utah was so delicious I seriously Comfort food supreme! 💗💕💜.
So that’s going to wrap this up for this exceptional food my asparagus,avocado + cucumber soup 💜 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
