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Quinoa pairs nicely with asparagus and feta cheese for this salad that is the perfect recipe for spring and summer! I had this salad with a baked chicken breast and it was wonderful it is a very tasty salad that i will make again. Thank you anninlondon for this truly lovely salad.
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Composition - Cheese Salad with Chicken and Asparagus:
- Prepare 200 grams - Chicken (breast or thigh)
- Take 10 - Asparagus
- Need 3 tbsp - ◎ Mayonnaise
- Get 1 1/2 tbsp for ◎ Parmesan cheese
- You need 1 tbsp - ◎ Milk
- Prepare 1 tbsp Sake
- Need 1 Salt and pepper
- Require 1 of Cake flour
- Get 1 of Oil for deep-frying
You'll love this savory Pasta With Goat Cheese, Chicken, Asparagus & Mushrooms recipe. It's flavorful, comforting, and can be prepared in less than I tend to love adding in some asparagus and mushrooms this time of year, and maybe some chicken or shrimp for protein. Brush the asparagus with olive oil and season with salt and pepper. Transfer the quinoa to a large bowl, fold in the asparagus, olives, goat cheese, basil and parsley.
Cheese Salad with Chicken and Asparagus process:
- Cut the chicken into small bite-sized pieces and season with sake, salt and pepper. Let it rest for more than 10 minutes. Cut the tough ends off the asparagus and cut into 3-4 cm pieces. For the sauce, combine the ◎ marked ingredients in a bowl.
- Heat the oil in a deep pot (or pan) and fry the asparagus over medium-high heat. Test the texture with chopsticks and when soft, remove from the oil and drain.
- Dredge chicken in flour and and shake off the excess coating. Fry the chicken over medium heat until lightly browned and crispy on the outside. Remove from the oil and drain.
- Plate the asparagus and chicken then pour over the sauce.
- Sprinkle on some Parmesan cheese if you like.
Add just enough vinaigrette to moisten the salad; don't make it too wet. Chicken salad with arugula, goat cheese, and apple slices. This Asparagus Quinoa Salad is best served warm, but my Crunchy Thai Quinoa Salad is best cold. Just take a look at your ingredients and if they are This Quinoa Salad is packed with sweet roasted Asparagus, chopped Pecans, and creamy Goat Cheese. Because the Quinoa is warm when I put.
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