My Poached Eggs & Avocado on Toast. 💜
My Poached Eggs & Avocado on Toast. 💜

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Alright, don’t linger, let’s course of action this my poached eggs & avocado on toast. 💜 formula with 4 materials which are absolutely easy to obtain, and we have to process them at the very least through 4 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements My Poached Eggs & Avocado on Toast. 💜:
  1. Get 1 of thick slice of bread Toasted
  2. Make ready 1 of Ripe Avocado
  3. Make ready 2 - Eggs Poached
  4. You need to Taste of Salt & Pepper
My Poached Eggs & Avocado on Toast. 💜 making:
  1. Add the bread in the Toaster. Add water to a saucepan add tsp white wine vinegar bring to the boil. The white wine helps the poached egg from breaking away.
  2. When boiling swirl around with a spoon as it settles add the egg.
  3. When toast is done butter and add Avocado and spread it around. Add salt and pepper.
  4. When the egg is done add on top of the Avocado. Serve hot

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