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Ingredients of Quick Chicken Carbonara with Asparagus π:
- Take 2 of chicken breasts
- Provide 310 grams for Carbonara Sauce
- Make ready 1 bunch of Asparagus cut into thirds
- Get 2 cup for pasta
- Make ready 1 tbsp - grated parmesan cheese
- Make ready 1/2 tsp - Black Pepper
- Require 1/4 cup of Double cream
Quick Chicken Carbonara with Asparagus π process:
- Boil the pasta then drain and set aside
- Cut chicken breast up long length and in a fry pan heat olive oil, then add chicken, fry until cooked around 15-20 mins.
- Cut up asparagus, and fry with chicken for the last 5 mins. Then turn low cover and steam for 5 mins.
- When pasta is cooked, drain and pat dry, and add to the chicken and asparagus, also sprinkle in the black pepper.
- Pour in carbonara sauce mix well and simmer for a further 5 mins. Add the cream mix and stir for 1 min.
- Serve with parmesan cheese sprinkled on top.
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