Stuffed Green Peppers
Stuffed Green Peppers

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed green peppers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Stuffed Green Peppers is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Stuffed Green Peppers is something that I have loved my entire life. They are fine and they look wonderful.

Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal Here's a delicious stuffed pepper recipe that's easy to make. Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly And it's no wonder why—even picky eaters love stuffed peppers (hint: they taste like cheeseburgers).

To begin with this recipe, we must prepare a few ingredients. You can have stuffed green peppers using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients requirements of Stuffed Green Peppers:
  1. Prepare 1 lb ground mild Italian sausage
  2. Take I/2 cup uncooked white rice
  3. Get 1/2 yellow onion diced
  4. Get 4 green peppers
  5. Make ready 1 can tomato sauce
  6. Make ready 1 jar pizza sauce (10 oz)
  7. Take 3 garlic cloves minced
  8. Prepare 1 tbs Worcestershire sauce
  9. Make ready to taste Salt and pepper
  10. Make ready 4 slices provolone cheese

As an Amazon affiliate, I earn from qualifying purchases. Stuffed green peppers make an easy meal anytime. My twins, Anne Parker and Leigh Harper, used to eat them right out of the garden when they were little. These stuffed bell pepper recipes will change the way you think about dinner.

Stuffed Green Peppers start cooking:
  1. Cook the rice in a rice cooker. 1/2 cup water aprox 20 mins rinse rice well before cooking.
  2. While rice is cooking brown pork in an oven safe saucepan add onion, garlic and Worcestershire sauce. Once mostly browned add tomato sauce and simmer until rice is cooked.
  3. Once rice is cooked turn off burner to the meat mixture and add rice.
  4. Strain the meat/rice mixture reserving the drippings in the pan
  5. Cut the tops off the peppers off, remove all seeds and membranes then stand the 4 peppers up in the pan and fill with meat and rice mixture packing firmly. If there is any leftover sauce or mixture add it to the bottom of the pan.
  6. Pour pizza sauce over peppers covering them. Add broth to the base of the pan stirring to incorporate
  7. Cook at 350 for an hour if you still want some crunch to the pepper and an hour and a half if you want your pepper soft basting regularly top with a slice of cheese at serving.

We love stuffed peppers for two reasons: They're easy to make, but since we don't make them all the time, they feel a. Stuffed Green Peppers recipe: These are easy to prepare and a delight to eat. Cut the tops off of the peppers and remove the seeds. Stuffed green peppers recipe made with a few ingredients. Inexpensive to make and pretty healthy too.

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