Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, kickin teriyaki chicken and rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kickin Teriyaki Chicken and Rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Kickin Teriyaki Chicken and Rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kickin teriyaki chicken and rice using 6 ingredients and 6 steps. Here is how you can achieve that.
Ingredients requirements for Kickin Teriyaki Chicken and Rice:
- Get 2 skinless/boneless chicken thighs, diced
- Make ready 1 medium onion, chopped
- Take salt
- Make ready 2 tbsp olive oil, extra virgin
- Take leftover cooked rice ( I used about 300g of cooked rice)
- Get 3 tbsp yoshida soy sauce
Kickin Teriyaki Chicken and Rice steps:
- Heat th olive oil in a wok over a medium heat.
- Add the onion, fry for 3-5 minutes.
- Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through.
- Add the rice and stir in. And cook for about 3-5 minutes or until heated through.
- Check seasoning add salt if needed.
- And enjoy.
So that is going to wrap this up with this special food kickin teriyaki chicken and rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
