Cottage pie
Cottage pie

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cottage pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe. Cottage pie or shepherd's pie is a type of savory pie.

Cottage pie is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cottage pie is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cottage pie using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients requirements of Cottage pie:
  1. Make ready Mince
  2. Prepare 1 onion
  3. Prepare 1 clove garlic
  4. Get 3 carrots, sliced
  5. Get 250 g mushrooms, sliced
  6. Make ready 1 can chopped tomatoes
  7. Make ready 2 cans water
  8. Make ready 500 g beef mince
  9. Take 2 tbsp tomato purée
  10. Prepare 1 beef stock cube
  11. Take Black pepper
  12. Prepare Italian herbs
  13. Get Mash
  14. Make ready 500 g Potatoes (or however many needed to cover top with mash)
  15. Prepare 25 g butter
  16. Make ready Milk

Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes.

Cottage pie making:
  1. Fry the onions and garlic for 2min, add the carrots, put on the lid and sweet for 5min
  2. Once swerved, add the mushrooms and fry for a few minutes
  3. Add mince and brown
  4. Add stock cube, purée, tomatoes, water, herbs and pepper. Bring to the boil and simmer for 50min
  5. Pre heat oven to 200oC
  6. While the mince is simmering, peal the potatoes, cut into equal chunks and boil for 20mins
  7. When the potatoes have boiled, mash them with butter and milk.
  8. When both the mince and mash are ready but mince in the bottom of dish and put mash on top. Make pattern with fork on top in the mash. Put in oven for 20min

Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. Cottage pie is actually older than shepherd's pie. It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef Making the best Shepherd's Pie is not difficult.

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