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Stir-Fry Asparagus & Prawns (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at an. Learn the ingredients used in making traditional Thai style stir fried asparagus with prawns.
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Ingredients for Stir fried asparagus with Prawns:
- Prepare 180 g of prawns
- Require 1 pack - asparagus cut them up to 3 part and discard the end bits
- Provide 1 tbsp fishsauce
- Give 1 tbsp of soysauce
- Get 1 tsp for sugar
- Get - Ground black pepper
- You need 1 clove of garlic (finely chopped)
- Provide 2 tbsp vegetable cooking oil
This recipe is from the show Food Source - Neil Perry. Asparagus is blanched before being added with the prawns to stir fried garlic and onion to create a mild yet pleasing meal. Then add prepared prawns and scald it in boiled water until cooked. Heat oil in a wok over medium heat.
Stir fried asparagus with Prawns step by step:
- On medium heat pan, add cooking oil and garlic, stir well until garlic become golden and crisp.
- Add prawns in, stir well then add some asparagus in stir well.
- Add some fishsauce, soysauce and some sugar. Stir everything together.
- Serve with jasmine rice or any rice you prefer.
Add garlic and stir Stir until soft and cooked thoroughly. Season with soy sauce, oyster sauce, pepper, sesame oil and sugar. Then add prawns, shitake mushroom and soup. Stir-fry the king prawns in a wok for a few minutes until they turn pink. Throw in the pre-chopped onions and stir-fry for Add the prawns back to the wok along with the asparagus and fry for a further minute.
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