Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, tuna pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuna pasta is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Tuna pasta is something which I have loved my entire life.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
To get started with this recipe, we must first prepare a few components. You can have tuna pasta using 14 ingredients and 5 steps. Here is how you cook that.
Ingredients requirements of Tuna pasta:
- Prepare 150 grams pasta
- Take 1 small red onion sliced
- Prepare Olive oil
- Take 1-2 tins tuna or salmon
- Take 2 cloves diced garlic
- Make ready 1 handful Herbs fresh of dried
- Make ready Chilli / either dried or fresh
- Get Rind and juice of a lemon
- Get A few mushrooms sliced
- Make ready Hand full of spinach I used two blocks of frozen spinach
- Take 1 tbsp capers
- Prepare Sweet chilli sauce optional
- Get Wedge of lemon to serve
- Get to taste Salt and pepper
Confession: I say "Everybody has a can of tuna" but I don't. This Tuna Pasta Bake in these photos is made with Dozer's tuna. š. Oh, just to be clear - it's normal human tuna. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!
Tuna pasta step by step:
- Heat a pan of water add salt and once boiling throw in the pasta for 10 - 12 minutes.
- Whilst the pasta is boiling chop the veggies! When chopped pour in some olive oil in a large pan, heat it and throw in the red onion first for it to soften.
- Next add the garlic and mushrooms. Give a stir if need be add more oil and the rest of the veggies, herbs and spices.
- Once the pasta is cooked drain and throw into the veggies. Grate the lemon and squeeze over the juices.
- Mix together well and finely add the tuna mixing it in but keeping it in chunks. I finely drizzled sweet chilli sauce over and served with a wedge of lemon. Season well!
Here is an easy, simple, yet delicious way to make the home-made tuna pasta! It can be served hot or cold. Tuna Pasta Bake with Crisps - I know. Canned tuna pasta is one of the simplest ways to make seafood pasta! In fact, it's so popular in Italy that it's one of the first things young Italians learn to cook for themselves!
So that is going to wrap this up with this special food tuna pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
