My Garlic Prawns and Salt & Pepper Chips also Salad. 😉
My Garlic Prawns and Salt & Pepper Chips also Salad. 😉

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My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could be introduced at many established incidents also. I am certain you will see lots of people who just like the My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 dishes you make.

Alright, don’t linger, let’s task this my garlic prawns and salt & pepper chips also salad. 😉 formula with 9 substances which are surely easy to obtain, and we have to process them at the very least through 4 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients My Garlic Prawns and Salt & Pepper Chips also Salad. 😉:
  1. Make ready 2 Cups of Uncooked king prawns
  2. Provide 1 tbls for Butter
  3. You need 4 Asparagus stems
  4. Take 1 of little lettuce
  5. Make ready 2 - small plum Tomatoes sliced in half
  6. Provide 4 slices Cucumber
  7. Need Deep veg oil to fry chips
  8. Prepare 1/4 for of large onion diced
  9. Take 1 tbls Salt n pepper seasoning
My Garlic Prawns and Salt & Pepper Chips also Salad. 😉 start cooking:
  1. Heat up the butter with the Garlic paste. Add the uncooked prawns and fry for about 2 minutes take off and set aside
  2. Add more butter and garlic and add the Asparagus fry for 3-4 minutes turning over the Asparagus.
  3. Deep fry the Chips for about 5 minutes or until cooked. Add the diced onion to the frying pan and add 2 tbls Salt n pepper seasoning and a little dried chilli flakes then heat up add 1 tbls of the deep frying oil. Then add the onion and drained chips. Fry for 3 minutes then add to serving plate.
  4. Add the salad to the plate also then the tomato and asparagus and then the Prawns on top of the lettuce.

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