Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ
Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, thai stir fry beef with basil leaves. กระเพราเนื้อสับ. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have thai stir fry beef with basil leaves. กระเพราเนื้อสับ using 6 ingredients and 3 steps. Here is how you can achieve that.

Composition Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ:
  1. Prepare 500 g minced beef
  2. Take 1 tbsp mince garlic
  3. Take 1 tsp mince red chillies
  4. Make ready 2 tbsp light soysauce
  5. Take 1 tsp dark soysauce
  6. Prepare 1 hand-full basil leaves
Thai Stir fry beef with basil leaves. กระเพราเนื้อสับ making process:
  1. Stir fry mince red chillies and garlic in oil.
  2. Add your choice of minced meat (veggies). Cook it through.
  3. Then add light & dark soysauce. And throw in lots of basil leaves at the end!! Fry till it fragrant and enjoy!!!

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