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Ingredients requirements for Stir-Fry Asparagus & Bean Sprouts & Bacon:
- Need 150 grams Asparagus
- Require 100 grams of Bean Sprouts
- Make ready 40 grams - Bacon
- Make ready 1/4 tsp Salt
- Prepare 2 tsp for Soy sauce
- Need 1 tsp of Oil
Stir-Fry Asparagus & Bean Sprouts & Bacon process:
- Fold the base of Asparagus by hand. (The base of Asparagus is hard, so peel the skin and use. Or throw away.) Cut the Asparagus soft side into diagonally.
- Cut the bacon into 1 cm strip.
- Heat a pan with oil. Fry the bacon until the color changes. Then add the Asparagus and fry it until the color becomes vivid.
- Add the bean sprout, salt, soy sauce and stir fry quick. (Within 1 mitute)
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